There are many things that are better than a good cup of coffee when you purchase cosmetic pouch packaging they are in a package. So let’s learn about how coffee bean packaging works so we can hopefully all take better care of the Earth.
Weiyi, at weiyi, we use a special way to package our coffee beans. We store them in bags that are both air and light-proof. Our food film packaging have a one way valve designed to release excess gas from the beans and prevent the entry of oxygen, keeping the coffee fresher longer. This is called degassing. Weiyi also ensures our packaging is durable so the beans don’t get crushed when they shipped.
We’re always on the lookout for ways to make our packaging better for the environment. These protein powder packaging conveniently, decompose rapidly and minimize waste. We also like our customers to bring their own containers to fill with coffee beans, which reduces the need for packaging.
It may look easy to food packaging film but it’s also a huge science. The materials we use have to be impermeable to both light and air and resistant to moisture to keep the beans fresh. The degassing valve is crucial for releasing gas produced by the beans as they age, so that the bag doesn’t explode.
Coffee bean bags have come a long way. tea powder packing used to be stored in basic bags that did a poor job of protecting them. Companies like Weiyi now use new technology to create packaging that keeps beans fresh for longer. We have come a long ways from merely adding plastic degassing valves to bags of beans.
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